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THE DINEHUB BLOG
13 June 2014
Don Diego Tapas at Birmingham Independent Food Fair
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7 June 2014
Glynn Purnell new book signing at Harvey Nichols
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4 June 2014
NCASS brings Street Food to Birmingham Independent Food Fair
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29 May 2014
Cider maker and restaurant cook up spring collaboration
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15 May 2014
Champagne afternoon tea launched at The Cube
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14 May 2014
Local couple launch gluten-free catering and cookery school
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7 May 2014
Prince of Wales shortlisted for Licensee of the Year
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3 May 2014
Brazilian Barbecue at Rodizio Rico
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14 April 2014
New hangover service delivers recovery food
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10 April 2014
Anglo-French chef alliance renewed at Birmingham food university
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1 April 2014
Gin Supper Clubs at The Jekyll and Hyde
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27 March 2014
New Head Chef for Birmingham's Hotel La Tour
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