
A deliciously unique venue has opened its doors in Harborne. Introducing Estado da India, your new local hybrid dining experience where Portuguese and Indian cuisines meet!
The intertwining of Portugal and India began in 1505, after the discovery of a sea route to the Indian Subcontinent by Vasco da Gama, an iconic Portuguese explorer. This sparked the interest in creating Estado da India
This is a celebration of these two cultures uniting in glorious, authentic flavours of Luso-Indian cuisine. Get your hands sticky while tucking into some Iberico Vindaloo Pork Ribs, soak up the vibrant atmosphere while you feast on spicy Chicken Arroz, and satisfy your sweet tooth with Rasberry Pastel de Nata.
The DineHub Team were lucky to visit on opening night during its soft launch, and we absolutely loved it. The dishes packed a punch of flavour and spice. Friendly staff and the restaurant's playlist full of old-school classes really added to the happy atmosphere. Well worth a visit.

Doors are open seven days a week from 12 pm-11 pm. Bookings are now open and filling up fast, so visit the website now to beat the crowd and experience the hybrid masterpiece for yourself!