There's lots happening at Gaucho this autumn, from a brand-new seasonal menu and a lunchtime set menu to a selection of Bordeaux wines.

Gaucho has launched their new autumn menu, featuring a range of new dishes and old favourites.
New additions include snacks from £10 such as Grilled Mini Chorizo. Mains from £26 such as Seabream with a creamy corn humita and salsa macha and, Flat Iron Chicken served with Salsa matcha, watercress and fresh lime.
There are returning favourites such as the Chimichurri Ribeye and Sticky Toffee Pudding.

For those looking for a long leisurely lunch, Gaucho offers a lunchtime set menu.
Choose from starters and mains such as Squid Chicharrón, Salmon Fish Cake and Miso-Chipotle Crispy Tofu Salad, or Rump & Chips. There’s plenty of choice when you dine in for lunch at Gaucho.
Two courses for £18.95 or three for £20.95.

This September as part of Bordeaux Wine Month, Gaucho is hosting A Taste of Bordeaux, a limited-edition collection of six wines selected to complement the flavours of Gaucho’s grill.
Journey through Bordeaux, from fresh and expressive whites to elegant, full-bodied reds and the golden richness of Sauternes.
Discover all six wines, available by the glass or bottle.
Find out what’s on at Gaucho and explore their latest offers, menus and events here.