This is a sponsored feature.
Turners is one of Birmingham's Michelin-starred restaurants, and is located in the picturesque Victorian suburb of Harborne. Now's your chance to win a gourmet dining experience at Chef Richard Turner's exclusive venue.
*COMPETITION CLOSED
Awards
The Turners dining experience has been acclaimed many times by food experts:
The Setting
Describing their offering as ‘Modern British with French influences', Turners derives its Gallic flair from the chef's many visits to France, and the elegant yet simple interior sets off the classic cuisine to perfection.
The service is traditional, attentive and expert. Visitors are treated to a small team of waiting staff, who attend to their needs, and explain each course as it comes out. Fresh, seasonal produce is one of the points on which the restaurant prides itself.
The Food
Turners offers a range of menus, aiming to provide options to suit various pockets and appetites. The dishes are meticulously prepared, and the presentation will remind Masterchef fans of their favourite television programme.
Lunch Menu
(Friday-Sunday 2 courses £25)
(3 courses £32.50. Wine matching also available)
Pork
Slow cooked, black pudding, sweet and sour cranberries and watercress
Cod
Roast pavé, crispy chicken wings, parsnips and sea vegetables
Duck
Roast breast, confit leg, orange purée, brussel sprouts, potato terrine, duck jus
Cheese
Tasting of English and French cheeses from the board, raisin and walnut bread
Chocolate
Tart, brown bread and beurre noisette ice cream
Simply Turners (2-5 Courses, £40-£70) See menu
Tasting Menu (£60, £80 with wine) See menu | Wine List
*COMPETITION CLOSED
To find out more about Turners Restaurant, visit their website.