The Plough Harborne expands: Pizza kitchen, coffee bar & more

Work has started on the £750k project which will see the popular neighbourhood pub on Harborne High Street add a new first floor extension.

This additional build will be home to two new private dining and meeting rooms, while the pub is extending its ground floor by 40 covers.

‘Upstairs at The Plough' will be home to two flexible private dining rooms with 30 covers combined. The rooms have been designed to accommodate meetings or conferences with both boasting wi-fi, large flat TV screens and private audio systems.

The entire space can also be opened up and cater for up to 40 people standing.

The ground floor renovations will see the arrival of a new bar dedicated to showcasing The Plough's global selection of rare, award-winning and artisan whiskies alongside a carefully curated collection of craft beers.

The make-over will also see the arrival of a new pizza kitchen and coffee bar.

The team have re-ignited their long term partnership with interior design expert Melony Spencer of Spencer Swinden to create the new spaces which have been designed to complement The Plough's eclectic design.

Adam Johnson, Director at The Plough, said:

"The idea for ‘Upstairs at The Plough' was born as a result of the regular requests we received to host private events whilst the additional covers and kitchen space downstairs will allow us to develop our menu and product range, enhancing The Plough experience further.

"We're also introducing a family style sharing menu in the private rooms which will further enable us to cater for growing demand. We're really excited about the next phase in the business."

Launched in 2003, The Plough Harborne has built a reputation for its menu of fresh home-cooked food while clocking up awards for its Sunday lunch, coffee and interior.

The project will create 10 jobs and is set for completion in November 2015.

Author: ahmed