
Wednesday 26th June 2013 | 5.30pm-8.30pm | Venue: Hotel La Tour, Birmingham
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The exhibitors ranged from small-scale traders to well-loved restaurants, to institutions of culinary training.
We found most of them by asking for your tips on social media. The list was built from recommendations by Birmingham food lovers who follow Dine Birmingham.
What they all have in common are their local roots, independent values and commitment to high-quality food and drink.
Lewis's of Moseley, Kitchen Cookery School, Ubuntu Handmade Bread
Le Truc Cafe, Digbeth Dining Club, Heart of England Fine Foods, Punjabi Rasoi, Wrapchic, University College Birmingham
Aalto Restaurant, ‘Brigadeiros' by Miss Apple Sweets, Devenish Girl, Cupkakery, Miss Macaroon
Aston Manor Cider, Beer Geek Brewery, BYWine, The Birmingham Whisky Club
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