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Hotel du Vin & Bistro
Colmore Business District

Hotel du Vin & Bistro

Get a taste of Hotel du Vin's new French inspired menu 

Running alongside the a la carte menu the new fixed price menu at Hotel du Vin offers four starters, four main courses and four desserts.

The menu will include French inspired dishes such as potted ox tongue to start with, followed by a hearty duck and prosciutto ragout rigatoni bake or moules à la bière, and a sweet tarte aux pruneaux to finish.

When dining before 7pm enjoy a glass of wine with two courses or a 500ml carafe of wine with three courses.

2 courses for £17.95 or 3 courses for £20.95. 

Get your tastebuds ready.

Check out the menu here.

Sponsored feature 


Offer is subject to availability. Not available on a Friday or Saturday evening or during Sunday Lunch. Complimentary glass of wine is available for those who dine from the fixed price menu before 7pm. One glass of Hotel du Vin house wine per person who dines. For special dietary requirements or allergy information, please speak to the Bistro Manager. All prices include VAT. A discretionary service charge of 10% will be added to your bill.

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Posted by Josephine Henry